About Us
We Work Hard To Provide You The Best Quality Cast Iron Products
A change in how we perceive our cooking pans so that you have all the information to make the right buying decision. We respect every chef, homemaker, every parent who prepares meals that express love and commitment to serving and passion for healthy cooking. We help you make a choice that reflects trust towards our product.
With quality that speaks for itself and trust that transcends generations, Sep5 Trading has grown to be an integral part of every kitchen and dining in India. Our determination drives us to serve our customer’s unmatched high-quality cast iron seasoned Kitchenware with a vast range of utensils in the market.
Our Company
Sep5 Trading is home to an innovative cast iron seasoned cookware range of Fry pan, Dosa pan, Appam pan, and Paniyaram Pan proving our versatility across all kitchenware needs. We deliver these products at affordable rates and supply these within the pledged time frame. It is not just our vision but our affirmation that helps us bring you a range of products that will be appreciated by future generations as well.
Cast iron cookware was always present in Indian kitchens in the form of pans and Kadai, but the popularity of lightweight, non-stick items had faded away from the market. Its popularity is gradually picking up globally, as non-stick coatings raise health concerns and cannot perform multiple functions. The benefits of cast iron are considerable ranging from even heat distribution to its long-
lasting viability along with its versatility as it can be directly transferred from a gas stove to an oven. Apart from pans, tawa’s, and Kadai, several cast iron items are available in the market to suit all kinds of recipe requirements. From baking trays to frying pans in different sizes, there are significant cast iron items known for every household.
Benefits of a cast iron pan:
- Cast iron utensils can handle a wide range of tasks, and can be used on the stovetop, in the oven, or over a grill or open fire.
- Pans made of cast iron are perfect for recipes that need cooking both on the stove and in the oven
- Almost every cast iron pan or skillet becomes non-stick once they have seen it, making them versatile for all kinds of shallow frying.
- They are free of chemicals that are common in the non-stick cookware variety
- Cast iron cookware items can be utilized for years and can be even passed on between eras
- Cleaning is very easy - Once it is done, use a soft cloth to wipe away the excess oil and store the pan in a dry place.